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Destination: HTM
Hospitality & Tourism Management
Open House
Food & Beverage


In our original ideas, we had wanted to serve food from different coutries, however, we found it hard to fit this option within our budget. Instead we focused on providing food that we easier to eat and still be able to communicate and mingle about the room. We offered a variety of cookies and bags of chips for our attendees to choose from while mingling about the room. Banana were also offered for anyone would needed or wanted a healthier option. As for beverages, we offered and assortment of Pepsi products as well as water.
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